One of the most renowned and famous Cretan dishes all over the world is Dakos. It’s the epitome of healthy Mediterranean diet, as it’s based in whole grain rusk, providing energy, fresh tomato, giving you vitamins and minerals and some cheese and olive oil that have calcium and antioxidants.
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It should come as no surprise that Greeks love their food! From the pretty basics, like olive oil, Greek salad, feta and Greek yogurt, to the more complex ones like souvlaki and moussaka, Greeks have managed to get the world healthier, more tasty and fuller, just by food!